A milk protein used in making e.g. plastics and adhesives. 用来制作塑料和胶粘剂的乳蛋白。
The Effect of Processing Technology on the Property of Soy Protein Plastics 制备工艺对大豆蛋白质塑料性能的影响
Effects of GMA modification on soy protein isolate plastics 甲基丙烯酸缩水甘油酯对大豆蛋白塑料改性作用研究
The soy protein and complex plasticizers were mixed and hot press molded for making soy protein plastics. 将甘油与木糖醇以不同比例添加到大豆蛋白中,经压制成型制成大豆蛋白塑料。
In this article, the complete biodegradable plastics& soybean protein plastics was introduced, the methods of modification and preparation as well as the performance and characterizations means were summarized, and the potential application of soybean protein plasty is prospected finally. 概括了可完全生物降解的天然产物塑料&大豆蛋白塑料的改性方法及制备方式,并介绍大豆蛋白塑料的主要性能及其表征方法,最后对大豆蛋白塑料的应用前景进行了展望。
Research of plasticization for organic acid about soy protein isolate degradable plastics 有机酸对大豆分离蛋白可降解材料增塑作用的研究
Study on the Special Property of Soy Protein Plastics 大豆蛋白质塑料特性的研究
Research Progress on protein plastics modification 蛋白质塑料改性研究进展
Effects of Plasticization and Modification on Mechanical Processability of Protein Plastics 增塑及改性对蛋白质塑料力学加工性能的影响
Processing and Mechanical Properties of Soy Protein Plastics 大豆蛋白质塑料加工和力学性能的研究
Improvement of Water Barrier Property of Soy Protein Plastics 大豆蛋白质塑料耐水性能改善的研究进展
This paper discusses variety of degradation plastics, biodegradable mechanism, present situation of studys for degradable plastics with soy protein and protein plastics degradability. 本文简要论述降解塑料种类、生物降解机理、大豆蛋白质降解塑料的研究现状及蛋白质塑料降解性的研究。
The status of studies about the plant protein plastics is introduced in term of different sorts of protein, including soy protein, zein, sunflower protein, wheat protein cottonseed protein and other bean protein. 以不同农作物蛋白质来源分类介绍了国内外蛋白质塑料的研究进展,有大豆蛋白质、玉米蛋白质、向日葵蛋白质、小麦蛋白质、棉籽蛋白质及其他豆类蛋白质。
Progress in the study of soy protein plastics 大豆蛋白质塑料研究进展
Research Progress on Biodegradable Protein Plastics 可生物降解蛋白质塑料的研究进展
The effects of mixing methods and mixing time on the soy protein plastics characteristic were studied. The soy protein and accessory ingredients were mixed with high speed mixing, kneading, grinding and disintegrator in different time, and hot press moulded for making soy protein plastics. 研究了高速混合机混合,捏合,研磨和粉碎机混合4种不同混合方式,及不同混合时间对大豆蛋白生物降解塑料机械特性和吸水率的影响。
Glycidyl methacrylate ( GMA) modified soy protein isolate ( SPI) plastics were prepared via the compression molding. 用模压的方法制备了甲基丙烯酸缩水甘油酯(GMA)改性大豆分离蛋白质(SPI)塑料。
With an increase of the glycerol content in the protein plastics, the protein molecules were rapidly diluted, and the free spaces around the molecules are obviously enlarged. 随着蛋白质塑料中甘油含量的提高,富甘油微区中的蛋白质分子被迅速地稀释,分子间空隙明显增大。
The jumped-up Industrial Protein Plastic has attracted much considerable attention. The soy protein has great potential applications in membranes, adhesives, plastics and medical materials. 近年新兴的工业蛋白质塑料研究已引起广泛关注,大豆蛋白质在膜材料、粘接剂、塑料、医药材料等领域具有广阔的应用前景。
In the latest decade, developing biodegradable soy protein plastics has been a new topic in material science. 近二十年,工业大豆蛋白质塑料的研究和开发已经成为材料领域中的新兴课题。
Soy protein isolate ( SPI) plastics are typically completely biodegradable plastics. And soy protein, a by-product of the production of soy bean oil is a kind of widespread and abundant natural polymers. 大豆分离蛋白(SPI)塑料是典型的可完全生物降解塑料,由于其来源广,产量丰富,引起广泛关注。
And the correlation of structure and properties for the novel soy protein nanocomposite plastics were established. 同时,建立了新型大豆蛋白质纳米复合塑料的结构与性能之间的关系。